Gluten-Free American Original Beer Bread Mix

Gluten-Free American Original Beer Bread. Never be left out of the party again! Add a gluten-free beer and bake this Gluten-Free bread! Amazingly delicious gluten-free beer bread. 

Directions:

1. Preheat oven to 350F. 

2. Pour mix into a large bowl and add 12 oz of gluten-free beer or any carbonated beverage. Add one egg. Mix (do not over mix) and pour into a greased loaf pan.

3. Bake for 60-65 minutes.

4. Remove from pan and brush the whole loaf with 2 Tbsp real butter, melted.

5. Cool before cutting.

You can also make this into a pancake mix!

Nut-Free Dairy-Free Soy-Free Egg-Free